Safe Fruits for Guinea Pigs: Complete Guide

fruits for guinea pigs

Fruits are additions to a guinea pig’s diet, not a main component. It is not a requirement like other more ‘important’ food options, such as vegetables or hay. Guinea pigs get their nutrients primarily from vegetables and can live comfortably without the addition of fruits. However, fruits are highly recommended as an occasional treat. Every fruit contains sugar- more sugar than vegetables. Overfeeding on sugar can lead to a range of health problems, just like with humans. This guide breaks down the best fruits for guinea pigs, along with feeding amounts, frequency, and important safety notes. This guide is regularly updated to ensure accuracy.

For the vegetables list, look here: [Safe Vegetables for Guinea Pigs: Complete Guide]

For every fruit on this list, make sure to rinse it well and remove any seeds or pits. Washing helps get rid of any pesticides or chemicals that may be on the skin. Seeds and pits can be a choking hazard (or even toxic), so removing them keeps your guinea pig safe while eating.

Do not feed fruit if your guinea pig is obese or has diabetes.

Fruits with Lower Sugar Content

Even though these are ‘lower sugar content’ fruits, that is only when compared with other fruits. Everything on this list still contains sugar and should remain limited. Every fruit is “high in sugar” when compared with vegetables. These are the ‘regular treats.’

FruitSafe (Yes/No)Amount per Guinea PigNote
RaspberryYesTwo to three times per week (1-2 raspberries)High in vitamin C and fiber
BlueberryYesTwo to three times per week (1-2 blueberries)Has the least amount of vitamin C among the berries, but has the most antioxidants
StrawberryYesTwo to three times per week (1-2 strawberries)Contains more vitamin C than any other berry
BlackberryYesTwo to three times per week (1-2 blackberries)Good source of vitamin C and fiber
CranberryYesOnce every two to three weeks (1/2 of a berry)Low in sugar but very acidic

Side Note: All berries are a great source of vitamin C and fiber. The berry’s leaves and ‘tops’ of the berry are edible. Always remove the stems, as they can cause digestive upset. Most berries are only mildly acidic, but cranberries are highly acidic and should be offered only rarely. Excess acidity can lead to stomach upset and mouth sores.

The majority of fruits have a high water content. Melons, especially, are great options for hydration.

FruitSafe (Yes/No)Amount per Guinea PigNote
CantalopeYesTwo to three a week (1 small cube)Only feed the fleshy part of the Cantaloupe. High water content. Remove the seeds and skin/rind as they are difficult to digest.
HoneydewYesTwo to three a week (1 small cube)Contains both vitamin C and fiber. High water content. Remove the seeds
WatermelonYesTwo to three a week (1 small cube)High water content. The rind is edible. Remove the seeds
PapayaYesTwo to three a week (1 small cube)Rich in vitamin C and antioxidants. Remove the seeds and skin. The seeds contain traces of cyanide, and the skin has oxalic acid

Fruits with Moderate Sugar Content

These fruits fall in the ‘middle’ for sugar. These are the ‘occasional treats.’

FruitSafe (Yes/No)Amount per Guinea PigNote
AppleYesOnce or twice a week (one slice)Has lots of nutrients and are a good source of vitamin C. The skin is edible, but remove the seeds. Apple seeds have traces of cyanide.
GuavaYesOnce or twice a week (one small cube)Contains one of the highest amounts of vitamin C among fruits. Remove the seeds.
PearYesOnce or twice a week (one slice)The skin is edible. Remove the seeds and pits
KiwiYesOnce or twice a week (one slice)Good source for vitamin C and fiber. Remove the skin and seeds
Orange (All Types)YesOnce or twice a week (one slice)Orange is a citrus fruit, but it only has mild acidity.

Stone fruits, also known as “fruits with pits,” have a hard center that encloses a seed. These pits should always be removed. They not only pose a choking hazard, but may also contain trace amounts of toxins.

FruitSafe (Yes/No)Amount per Guinea PigNote
PeachYesOnce or twice a week (one cube)Good source of vitamin C and fiber. The skin is edible. Peach pits are toxic; remove
PlumYesOnce or twice a week (one cube)Skin is edible. Plum pits are toxic; remove
NectarineYesOnce or twice a week (one cube)Skin is edible. Nectarine pits are toxic; remove
MangoYesOnce or twice a week (one cube)The skin is too tough for digestion. Mango pits are toxic; remove

Fruits with Higher Sugar Content

These fruits have high sugar even when compared with other fruits. They should only be offered as rare treats.

FruitSafe (Yes/No)Amount per Guinea PigNote
PineappleYesOnce a week (two small cubes)It is a great source for vitamin C. Remove the skin and leaves.
GrapeYesOnce a week (One small grape)Grapes are high in sugar and vitamin C. Cut larger grapes into smaller pieces.
BananaYesOnce a week (One slice)Remove the peel. Banana peels are not recommended as they can be hard to digest.
CherryYesOnce a week (One cherry)Cherry is also a stone fruit, but with a higher sugar content. Cherry pits are toxic; remove

Citrus Fruits: Feed with Caution

This section is composed of citrus fruits. These fruits don’t have much sugar; rather, their acid concentration is the reason for caution. All citrus fruits contain citric acid. In small amounts, citric acid poses no harm to your guinea pig. But some citrus fruits have a very high concentration of this acid. If taken excessively, your guinea pig may develop health issues like mouth sores and digestive problems.

Lower-concentrated citrus fruits like oranges and clementines are safe to eat. The rest are listed here. It is best to avoid these options entirely or give tiny portions over long intervals.

FruitSafe (Yes/No)Amount per Guinea PigNote
LemonCaution/AvoidAvoid Entirely or
Once a Month (Very tiny amount)
Very high in citric acid. Can cause stomach upset or mouth irritation if fed in larger amounts.
LimeCaution/AvoidAvoid Entirely or
Once a Month (Very tiny amount)
Very high in citric acid
GrapefruitCaution/AvoidAvoid Entirely or
Once a Month (Very tiny amount)
Less citric acid than lemon and lime, but still high
PomeloCaution/AvoidAvoid Entirely or
Once a Month (Very tiny amount)
Less citric acid than lemon and lime, but still high

Fruits to Avoid

All the fruits within this section should never be fed to guinea pigs under any circumstances. These can cause serious health issues, digestive problems, or even be fatal.

FruitSafe (Yes/No)Amount per Guinea PigNote
AvocadoNONEVEREvery part of an avocado has toxins. Can be fatal
Dried FruitsNONEVERNever feed your guinea pig dried fruits! Always offer fresh options.
Canned FruitsNONEVERCanned fruits often have added preservatives. These can have extra sugar and harmful additives.
Frozen FruitsNONEVERLow nutritional value. Its cold temperature can upset their stomach
Cooked/Baked FruitsNONEVERGuinea pigs should never have anything cooked.

Fruit Juice

Guinea pigs should NOT drink fruit juice. Fresh water is the only thing your guinea pig needs. The average fruit juice from the store contains added sugars and lacks the nutrients that fresh fruits offer. Fruit juice may also have preservatives and other ingredients that are not suitable for guinea pigs.

Here is a great article from Oxbow Health that goes more in-depth with fruit juice: [Is Juice Healthy for My Small Pet?].

Personal Recommendation

Fruits should never replace your pet’s main diet of hay, vegetables, and pellets. That’s where your pet gets nutrients, not from fruits. Think of fruit as candy or dessert, something special to have only once in a while.

Try to change the fruit once in a while; it keeps things interesting for your guinea pig.

For a complete breakdown of safe vegetables and nutrition, check out these guides: [Safe Vegetables for Guinea Pigs: Complete Guide] and [Complete Guinea Pig Diet Guide (2025): Hay, Pellets & Nutrition].

Scroll to Top